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African Americans Now Have Power to Prevent Diabetes Better

A disease is a sign that something’s not right within the body and we all face different forms of disease based on gender, race and family history. African American are twice as likely to develop diabetes when compared to Caucasians, but now there’s a definite way you can keep diabetes at bay.

Knowing what diseases you’re most at risk of getting in your lifetime can be a good defensive move. It’s always better to be on the aggressive against any potential threat to your body.

Millions of people have already been diagnosed with diabetes and it’s a looming threat to millions more. If you ask anyone who has the condition, they’ll tell you that it’s an aggressive disease that is often subtle in the beginning stages.

You can’t change the gene cards you were dealt at birth. However, by being proactive – by fighting back – you can lower your risk of developing diabetes at all, especially if you have a higher risk factor.

For those with higher diabetic risk, it’s important to get into the fight against this insidious disease as early as possible to avoid potential complications such as blindness, kidney failure and amputation.

Fighting back for the sake of your health isn’t as difficult as you might think. Of course, maintaining a healthy weight goes without saying since excess weight increases anyone’s risk (even if it’s only 10 pounds of extra weight).

Even if you’re at a healthy weight, your odds of getting diabetes are higher simply based on diet. Having a diet that focuses on a vegetarian way of eating helps to knock down the chances of developing diabetes by as much as 53% and for vegans, a whopping 70%!

One theory is that the antioxidants in a vegetarian diet help to protect against a diabetes diagnosis. Another theory is that foods that are naturally higher in fiber significantly lower the risk as well.

Foods that are lower on the glycemic index give the stomach a feeling of fullness and can help keep hunger pangs to a minimum. Eating a vegetarian diet gives people better control over their glucose levels – it helps the blood sugar maintain at a steady level throughout the day rather than the rapid rise and fall that occurs with high glycemic foods.

Studies show that while a vegetarian diet shows promise in keeping the disease at bay, adding regular exercise also reduces the chance of diabetes. The National Institute of Diabetes and Digestive and Kidney Diseases show that exercise is a known factor for protecting yourself against developing diabetes.

Recently I came across a site that helps a person combat diabetes by natural remedies. For your peace of mind and health, you need to check this out at http://411healthstore.net

Resveratrol Review

Resveratrol grape seed has amazing health benefits. If you are drinking wine and trying to see the health benefits, you may want to try a supplement that can boost the potential of resveratrol to the fullest.

What is Resveratrol?

Read the rest of this entry »

Discover Acupressure As A Healing Method

For thousands of years, the Chinese have maintained their own unique insight, and hold a special degree of respect for the body's capability to resist illness, and maintain a normal cycle of balance with the outside world. Above the course of time, a wide array of therapeutic disciplines were developed around the general idea that the body's normal balance of energy is usually corrected in the event that it gets out of sync. This energy flows like water through the body, over approximately one dozen central pathways, known as Meridians. At least, this is how it works according to ancient Chinese lore. There are literally hundreds of necessary pressure points located along these channels, and utilizing acupressure as a healing method is based on treating these focal points on the body's life forces. Read the rest of this entry »

Causes Of Acid Reflux – What You Can Do

Acid reflux is a relatively minor disease. Acid reflux can usually be controlled by making some lifestyle changes. If you suffer from acid reflux, with proper care you can forget that you have it. Experiencing an attack can be a scary thing, however. If you know what the major causes of acid reflux are it may help lessen that fear. If you know what can cause an attack, you will know how to avoid them. For the most part, this disorder is easy to keep control of but there are some causes that are purely medical and beyond your control. Use the following to identify and control the major causes of acid reflux in your life. Read the rest of this entry »

Causes Of Spider Veins

Spider leg veins, also known as varicose veins, are enlarged veins, which are often painful. These veins have expanded because the valves inside the veins that regulate the direction of blood flow do not close correctly, allowing the blood to flow backwards within the veins and weakening the walls of the veins. This, in turn, causes swelling and pain in the veins, leading to difficulties in standing for long periods of time and muscle pain. Also, the enlarged veins appear like a dark blue or purple web on the surface of the skin. There are many natural cures to this common medical problem. Read the rest of this entry »

All about Kojic Acid

Kojic Acid is a mild inhibitor of the melanin formation. It is derived from the Japanese common name Koji, a type of fungi in Japan. It is a product of the fermentation of malt rice for sake, the Japanese rice wine. Moreover, it is used to for skin lightening in cosmetics. Read the rest of this entry »

Natural Soap Is The Best Option

We know that we need to use soap. It is important to have when bathing or washing our hands. But what else should we know about soap?

Soap comes in a few different forms. It can be made out of liquid or be made as a solid soap bar. It is up to you to determine what type you prefer. A lot of people choose to use a bar of soap in the shower, and use liquid soap to wash hands, but it is entirely up to you what type you like best. Read the rest of this entry »

Diet For Renal Failure – The Kidney Stones Miracle Cure

Kidney stones are solid masses that form anywhere on the urinary tract or kidney. Stones vary in size, from too little to be noticed with the naked eye to an inch or more in diameter.  A big so-called stag horn stone can fill nearly the whole renal pelvis and the tubes that drain into it. Read the rest of this entry »

How To Get Beautiful Skin Naturally

 

Have you heard this? My Grandma use to tell me, "Homemade is cheaper and better than store bought". I used to get frustrated because I wanted the latest thing, such as the latest skin care cream. But now I realize Grandma knew best. Read the rest of this entry »

Are You At Risk of Losing Your Teeth?

 

Most people don’t realize this but, you actually can repair or regrow your teeth. In fact, I didn’t even know it until recently. You see, not long ago, I had to make a trip to the dentist for a necessary bad tooth repair. A trip that ended up costing me dearly-in pain and suffering, as well as in time and expense. There had to be a better way! Read the rest of this entry »

Treatments for High Blood Pressure

There are many things that you can do to naturally lower your blood pressure, and there are also many medications that you can take to make sure that your blood pressure stays as low as possible for your body. Read the rest of this entry »

A New Trend in Helping People Hear- The Zebrafish

Can you hear me now? The popular phrasal idiom that has been used numerous times in Verizon Wireless commercials may mean more to some people than others. It is estimated that one out of every ten people in the United States suffers from some form of hearing impairment. Scientists are eagerly working on different methods of restoring hearing and finding a cure.  Read the rest of this entry »

Depression Symtoms And A Natural Remedy

Depression may touch each of us when we least expect it. It could be the result of a trauma, a loss of a loved one or some other dramatic event which will send us into a depression and the classic depression symptoms of loss of interest and incapacity to enjoy life will be present. The good news is that most of us can overcome this sharp depression and bounce back. But many people suffer from chronic depression for many years and have to be treated with depression meds which will cause some nasty side effects. Read the rest of this entry »

Supplements for Osteoporosis

Osteoporosis is a very serious disease of your bones that can lead to breakdown of the bone density, causing it to be weak enough that it is susceptible to breakage. People sometimes do not believe osteoporosis to be serious, since it is a gradual disease with a gradual onset of symptoms. In other words, nobody that gets osteoporosis is metaphorically hit over the head with a crux of issues all at once. Unlike cancer or another serious illness, there is no immediate life-threatening problem when one develops osteoporosis. However, being diagnosed with osteoporosis can truly remove the quality of a person’s life. Luckily, there are precautions that can be taken to prevent the development of this disease which generally affects the elderly. It is very important to take measures early in life so as to avoid this progressive disease later on.

Exercise is a great way to fight osteoporosis early in life. Believe it or not, exercise is critical for the prevention of weak bones and, besides its other positives, this is just another reason why exercise should be a daily part of your routine. Any weight-bearing exercise is particularly good for osteoporosis, such as weight training, running, or other high-impact sports and activities. While you have probably heard that running is hard on the knees or hips, in reality your bones are getting stronger the longer one continues this type of activity. The striking and impact of your foot on the pavement or hard ground actually works to harden the bones to breakage over time. Read the rest of this entry »

What is L-Arginine?

L-Arginine is a semi-essential amino acid. L-Arginine releases what Woodson Merrell, M.D.of Columbia University Medical School, calls the “miracle molecule” {nitric oxide} which isimplicated in almost every cellular function of the body.

 

"It (nitric oxide) does everything, everywhere. You cannot name a major cellular response orphysiological effect in which (nitric oxide) is not implicated today. It’s involved in complexbehavioral changes in the brain, airway relaxation, beating of the heart, dilation of blood vessels,regulation of intestinal movement, function of blood cells, the immune system, even how fingersand arms move." Dr. Jonathan S. Stamler, Professor of Medicine at Duke University Medical Center

 

Each daily dose of L-arginine causes the lining of the arteries to release nitric oxide. As we age,the only way to release the amount of nitric oxide the body needs is supplementation with liquid L-arginine. The body’s own production of nitric oxide begins to diminish in our 20s and 30s.

 

Winner of the Nobel Prize in Medicine in 1998, scientists Furchgott, Ignarro and Murad found in ahealthy endothelium (inner wall of a blood vessel), nitric oxide will: keep vessels pliable andelastic, dilate blood vessels keeping blood flowing smoothly, relax blood vessels, keep plateletsand white blood cells calm and prevent them from sticking to the vessel wall, prevent oxidation,slow plaque growth, suppress atherosclerosis and melt away plaque that already exists. Over 70,000 published clinical studies regarding L-Arginine show:

Lower blood pressure — Lancet 1990

Lower cholesterol — J Nutr 1996

Improve diabetes — Diabetes Care 2001

Improve sexual function — BJU Int. 1999

Reduce blood clots and strokes — Circulation 2001

Improve heart failure — J Am Coll Cardiol 2000

Improve wound healing — Surgery 1993

Improve kidney function — Kidny Intl 1999

Improve memory — J Physiol Pharmacol 1999

Improve muscle growth and performance — Med Sci Sports Excer 2000
 

 

Vitamin D Deficiency — The Invisible Epidemic

get vitamin d from sunshineThe brilliant sunshine streaming through my window reminds me that we can now spend more time outdoors. Just in time, too. After the gray winter doldrums, especially in northern latitudes, say above the axis between Boston and northern California, there is a silent, invisible epidemic: vitamin D deficiency. This is a major component of widespread osteoporosis and resultant hip and wrist fractures that orthopaedists are called upon to treat.

 

You see, as important as calcium intake is to your bone health and integrity, it can’t get into your bloodstream and your bones without vitamin D. This essential vitamin is necessary to allow calcium ions in food to cross the intestinal wall.

 

Vitamin D is really not a vitamin though in the usual sense of the word. In fact, it is a steroid hormone, with an amazing array of bioactive properties.2,4 More recently discovered functions of this exotic vitamin include:

  • Regulation of a number of genetic functions that help to reduce cell proliferation (dangerous cell growth).
  • Promotion of cell differentiation (transformation of different cell types).
  • Prevention of cancerous transformation and modulation of apoptosis (cell death). This means that vitamin D seems to prevent and even treat a variety of cancers, including breast, colon, prostate, lung, and lymphoma.1 And that’s in addition to its regular functions like maintaining serum calcium and phosphate levels, promoting the normal mineral growth of bone, and preventing tetany (spastic contraction of muscles due to low levels of calcium).

Vitamin D prevents the "soft bone" diseases — rickets (in children) and osteomalacia (in adults). It promotes bone growth and bone remodeling, and along with calcium, it prevents osteoporosis in older adults.1,4

 

Unfortunately, dietary sources of vitamin D are restricted to comparatively few foods like fatty fish (salmon, mackerel, tuna, sardines) or fish livers (i.e., cod liver oil), milk and dairy products, egg yolks, and beef liver. Other dietary sources are from fortified foods, to which vitamin D has been added.

 

The major source for humans is sunlight, specifically ultraviolet B (UVB) radiation4 which synthesizes vitamin D in our skin.3,4

 

Whether you get plenty of sunlight, eat a lot of fish, eat fortified foods, or take dietary supplements, how can you tell if you’re taking the right amount of vitamin D — or even too much?

 

The answer to that question can vary depending on with whom you consult and your age. Most health care professionals suggest daily intake from dietary or supplement sources at doses of between 200 IU and 1200 IU. And because it’s a fat-soluble substance, you can take too much, but only at very high doses. (Consult with a doctor if you want to supplement with more than 2000 IU per day.) Oddly enough though, excessive sunlight does not cause vitamin D toxicity.

 

Toxic symptoms include nausea, excessive levels of calcium and phosphate in the blood, and possibly, heart rhythm abnormalities and kidney stones. The key is to take the right amount for you.

 

So here’s what I recommend. If you live in a year-round warm climate that permits sunbathing, the easiest thing to do is expose your body to the sun daily, for about 20 to 30 minutes on each side, front and back, between 10 AM and 2 PM. You must NOT use a sun block or tanning lotion, which will block the vitamin D generating effects.

 

It has to be direct sunlight, too — UVB does not penetrate glass walls or windows. And if you have a darker complexion, this method is less effective, as melanocytes (pigment cells) in the skin block much of the necessary UVB radiation.4

 

An alternative is a tanning parlor for the same daily exposure. Do not exceed these exposures without protection or else you may invite the proven skin cancer-causing effects of solar radiation. Above all, avoid burning. If you prefer to use supplements, try 400-1000 IU vitamin D per day.1-3,/p>

You can also ask your doctor to test your levels of 25-hydroxy vitamin D (25 (OH) D) to ensure you are not deficient.

 

If you do decide to have your vitamin D level checked, be advised that no one knows exactly what the "correct" level of this indicator is.2 Results of less than 20 ng/mL indicate significant deficiency and must be treated. The range of 20-30 ng/mL reflects inadequate levels and should be treated. Over 30, and up to the 60 ng/mL range is optimal (and in sun worshipers, even 100 is considered normal by Quest Diagnostics and Lab-Corp laboratories).2 Levels consistently above 150-200 ng/mL are considered toxic.2

 

Remember to take sufficient calcium with your vitamin D. These two nutrients work together to strengthen your bones. For middle-aged and older folks, a minimum intake of about 1200 mg/day of calcium is recommended.

 

I’d recommend testing your vitamin D levels every few months, especially during the winter if you live in a colder northern climate. I’d also recommend a calcium test every few months. By following your serum 25 (OH) D levels and knowing what you’re ingesting, you and your doctor can determine what the "correct" dosage is for you.

 

By Dr. Bill Stillwell

References
Dietary Supplement Fact Sheet — Vitamin D: National Institutes of Health, Office of Dietary Supplements, last updated 12/11/2008.
Does Vitamin D Treat Cancer? in The Vitamin D Newsletter. Jan. 2008.
Can Vitamin D Prevent Cancer? American Cancer Society News Center. 12/29/2005.
Kochupillai, N. Indian J. Med Res. 127, March 2008, pp 256-262.
[Ed. Note: Dr. Bill is the online handle for William T. Stillwell, MD, FACS, FICS, FAAOS, FAANAOS, FAAPGS, a highly credentialed, board-certified orthopaedic surgical specialist, now President & CEO of Dr. Bill's Clinic, Inc. and author of How to Avoid Knee Surgery. To learn more, click here.]

The Key to Fighting Colds and Flu

By Joseph McCaffrey, MD, FAC

 

cold and flu sicknessIt seemed like it happened every time, and for the longest while I didn’t think I could do anything about it. I’d be going along feeling fine and healthy. Then I’d have a critically ill patient under my care. After a few days of stress and interrupted night’s sleep, WHAM — I’d come down with a heck of a cold.

 

At first, I didn’t know what specific steps anyone could take to keep their immune function at an optimal level.

 

As a physician, I was of course aware of the components of the immune system and their functions. However, like many aspects of wellness, traditional medical training doesn’t emphasize how we can support immune function in normal day-to-day life.

 

When I starting exploring complementary medical treatments, I was surprised at how much research had been done in this area. Once I started applying what I learned, those stress-related colds became a thing of the past. I’d like to share some of what I learned about building up a healthy immune system and fighting off those nasty bugs with you now.

 

Our immune system is a complex, interacting web of chemical and cellular components that serves to protect us against potential invaders such as bacteria, viruses and cancer cells. Although we often talk about immune "boosting," what we really want is a perfectly balanced immune system (an overly active immune system can damage the body, but that’s another story).

 

A healthy lifestyle supports vitality, including immune health. It’s the foundation of any wellness program.

 

But before we look at how we can strengthen immunity, it’s important to understand the specific factors that affect the immune system. These include nutritional deficiencies, infections, trauma, toxins (all too common in today’s world), radiation exposure, emotional state and, very importantly, stress.

 

Stress causes an increase in the hormone cortisol. Short term, this can be beneficial, but long term, an elevation of cortisol is a powerful suppressor of immune function. Stress was one factor that weakened my immune system when I was taking care of those critically ill people.

 

Fortunately, several behavioral interventions counteract the effects of stress on the immune system. You are probably aware of meditation as a stress management tool. Other proven interventions include clinical biofeedback, relaxation techniques, hypnosis, behavior modification, and visualization and imagery techniques. The techniques that I’ve personally found most useful are taught by the Institute of HeartMath.

 

The main thing is to learn a technique that appeals to you and then use it. Increasing stress is part of today’s world, and if we don’t take steps to counteract it, we’ll pay the price with illnesses.

 

Another factor that affects immunity is sleep, or rather, the lack of it. Even modest sleep deprivation has a profound effect. For example, a study in the Archives of Internal Medicine reported that people who had less than 7 hours sleep a night were more than three times as likely to come down with a cold during the course of the study, than those who had 8 or more hours of sleep. Not only that, difficulty falling asleep and interruptions in sleep during the night greatly increased the risk of developing a cold.

 

It’s easy to see why I got sick so easily when I was worrying about a patient and not getting enough sleep. Managing stress and getting enough sleep is a solid start. Here are some other things you can do to keep your immune system functioning at its best.

 

Get more exercise. Exercise not only strengthens your muscles, it strengthens your immune system. I won’t belabor the point here, but a strengthened immune system is yet another reason to make exercise a regular part of your life.

 

One point of caution is to keep in mind that exercising steadily for over 90 minutes is counter-productive. At that level of intensity, the exercise itself becomes a type of chronic stress. For most of us this is not an issue, but it certainly is for endurance athletes.

 

Eat a healthy diet. A healthy diet should be part of any wellness program. Any nutrient deficiency suppresses immune function, as does an excess consumption of sugar and refined foods. Emphasize a wide variety of fruits and vegetables and include healthy fats from adequate amounts of lean protein.

 

Add immune enhancing supplements. Although a healthy diet is the foundation, supplements can be of benefit as well. Taking a high potency multivitamin and mineral supplement is a reasonable first step. Zinc and selenium are two minerals that are particularly important for immune system support. Be sure your supplement includes them.

 

Perhaps the most important vitamin to be aware of regarding your immune system is vitamin D — it affects the immune system at multiple points and is also deficient in many people.

 

We need exposure to sunlight to generate our own vitamin D. Most people, especially those in the northern states, don’t get nearly enough exposure.

 

Fifteen to 20 minutes of exposure to bright sunlight daily is enough to maintain adequate vitamin D levels. Barring that, you should consider taking a supplement. The amount in a typical multivitamin won’t be nearly enough to correct a deficiency. You can have your blood level of vitamin D checked, but it is generally safe to take 1000 to 2000 units a day. Some people require even more.

 

Keep your digestive system healthy. Many people don’t realize that the gastrointestinal tract plays a very important role in overall immune function. Although research into this area is only just beginning, it is clear already that the type of bacteria residing in our GI tract makes a difference.

 

For this reason, it’s a good idea to periodically take a course of probiotic (beneficial bacteria) supplements to help maintain a healthy GI floor. This is especially important if you need to take antibiotics for any reason.

 

You don’t have to be a victim of the latest cold or flu outbreak. If you heed the advice I’ve just given you, you can count on your immune system to keep you healthy and well.

 

[Ed. Note: Joseph F. McCaffrey, MD, FACS is a board-certified surgeon with extensive experience in alternative medicine, including certification as a HeartMath Trainer. His areas of expertise include mind-body interaction and cognitive restructuring. Dr. McCaffrey strives to help people attain their optimum level of vitality through attention to all aspects of wellness. For more information, click here.]

Confused about plastic?

 

Some of our great readers have been confused about the uses of plastic. There has been a great debate raging about using plastic bottles and wraps. My suggestion is to check out 1st who is behind the information that you are reading -lobbying special interest groups behind certain money making industries, etc.

Of course, the choice is up to you as to whether you will use plastic or not. We’re here just to present information to help you make helpful choices.

I have found these articles very informative:

http://www.organicconsumers.org/articles/article_17505.cfm

http://www.organicconsumers.org/articles/article_17324.cfm

http://www.drmarchese.com/images/The_truth_about_plastic_water_bottles.pdf

http://cancerdietitian.com/plastic/

There are definitely more cautious groups out there, including the Environmental Working Group (EWG).(FYI, they are the ones who made the recommendations on sunscreen).

The EWG says that "BPA is associated with a number of health problems and diseases that are on the rise in the U.S. population, including breast and prostate cancer and infertility. Given widespread human exposure to BPA and hundreds of studies showing its adverse effects, the FDA and EPA must act quickly to set safe levels for BPA exposure based on the latest science on the low-dose toxicity of the chemical."

What Should You Do?

It’s hard to know what to do with conflicting information. Who do you believe and what choices do you make? The decision will be different for each person, but should be made based on the facts.

Antioxidants – Can You Get Too Many?

 

antioxidants for healthAs a result of an increased awareness of the damaging effects of free radicals, everywhere you turn someone has a high antioxidant supplement they want you to buy. They range from supplements containing vitamins C and E and the trace mineral selenium (give or take a few nutrients) to supercharged juices made from exotic berries, like acai berries.  The prices are anywhere from about $10.00 all the way up to $70.00 for a bottle of juice; or $2.00 for one small square of acai-added chocolate.

One of the features used to market these products is their high ORAC value, and the manufacturers are now trying to outdo one another by getting higher and higher on their ORAC values.  So what is ORAC and are these products really worth the high prices?

ORAC stands for oxygen radical absorbance capacity.1  Researchers at the National Institute of Aging developed ORAC testing as a way to measure the level of antioxidant protection capacity of a product or food.  If a product has a high ORAC value, it has the ability to neutralize many free radicals.

Diets that are plentiful in high ORAC foods are associated with decreased disease risks,2 and more recent studies are trying to clarify which compounds are responsible for those benefits.  For example a study of several high antioxidant legumes (black bean, kidney beans, lentils and more) found that these foods have the potential for preventing the development of atherosclerosis (plaque formation) by inhibiting LDL cholesterol oxidation.  The study found that the foods’ phenolic compounds seemed to be most responsible for that effect, and that the foods’ ORAC values correlated well with those effects.3

When most people think about antioxidant protection they tend to think about the well-marketed super fruits such as gogi berries (from China) and acai berries (from Brazil). Freeze-dried acai berry is indeed very high in antioxidants with an ORAC value of 161,400 units.  Gogi berries have an ORAC score of 25,300, but there are many common foods that also have high ORAC scores that can be found at your supermarket right now.

Spices, for example. The ORAC value of ground cloves is very impressive at 314,416 units. Cinnamon and oregano are also right up there on the list of high ORAC foods. Unsweetened dry cocoa powder weighs in at 80,933 units.  Pecans have a score of 17,940, and English walnuts which are known for their healthy omega-3 fats, have an ORAC value of 13,541. Kidney and black beans both have ORAC scores greater than 8,000.

A good website to visit for easy ORAC searches is http://oracvalues.com/sort/orac-value/. The values reported are for 100 grams of the food.

As Jim described, we find that the best way to lower oxidative stress is to address all the factors causing the increased oxidative stress to begin with, but for the dietary component we follow at LMI, we don’t send patients out with acai drinks or pills.  These products can be quite expensive and they only address one thing — ORAC value.  And believe it or not, we are still learning about all the effects of an excessively high intake of antioxidants, even those from substances like plant flavonoids.  Some studies are showing they may have negative effects, like inhibiting key enzymes in the body.4

Researchers will continue to try to identify if there is a level of antioxidant intake that is too high.  In the meantime, many people eat diets that are almost devoid of antioxidants, and in this polluted world, that is not good.  So, I want to emphasize that the preponderance of the evidence does show dietary antioxidants are beneficial to our health, and even the researchers who are concerned, say that antioxidants are safe and beneficial even at amounts that would be consumed from a typical vegetarian diet, which is much higher than a typical low fruit and vegetable intake diet. 

We try to put our patients’ dollars to better use by choosing supplements for them that address their specific health needs.   We find that a low carbohydrate, organic foods diet that includes plenty of high antioxidant foods like spices, beans, nuts, plentiful vegetables and 1-2 servings of fruit or berries each day can go a long way to reducing oxidative stress — without the expensive super-high ORAC supplements that still need more research.

References

What Is ORAC? Found online at: http://www.oracwatch.org/what_orac.php.
Leighton F, et al. Drugs Exp Clin Res. 25:133-141
Xu BJ, et al. Journal of Food Science. Found online at:
http://www3.interscience.wiley.com/journal/118510071/abstract.
Skibola CF, et al. Free Radic Biol Med. 200 Aug; 29(3-4):375-83.
[Ed. Note: Laura B. LaValle, RD, LD is presently the director of dietetics nutrition at LaValle Metabolic Institute.   Laura and her husband, Jim LaValle, R.Ph, CCN, ND have developed the powerful and life-changing Metabolic Code Diet - containing step-by-step, easy to follow recommendations for harnessing optimal metabolic energy and turning your body's chemical make up into a fat-burning furnace.  To learn more click here now.]

"This article appears courtesy of Early to Rise’s Total Health Breakthroughs, offering alternative solutions for mind, body and soul.  For a complimentary subscription,
visit http://www.totalhealthbreakthroughs.com"

Bottled water in your car is very dangerous!

from Johns-Hopkins

On the Ellen show, Sheryl Crow said this is what caused her breast  cancer.  It has been identified as the most common cause  of the high levels of dioxin in breast cancer  tissue.

plastic bottles are more dangerouse than goodPolychlorinated dibenzodioxins (PCDDs), or simply dioxins, are a group of polyhalogenated compounds which are significant because they act as environmental pollutants. They are commonly referred to as dioxins for simplicity in scientific publications because every PCDD molecule contains a dioxin skeletal structure. Typically, the p-dioxin skeleton is at the core of a PCDD molecule, giving the molecule a dibenzo-p-dioxin ring system. Members of the PCDD family have been shown to bioaccumulate in humans and wildlife due to their lipophilic properties, and are known teratogens, mutagens, and suspected human carcinogens. They are organic compounds.

Dioxins occur as by-products in the manufacture of organochlorides, in the incineration of chlorine-containing substances such as PVC (polyvinyl chloride), in the bleaching of paper, and from natural sources such as volcanoes and forest fires. There have been many incidents of dioxin pollution resulting from industrial emissions and accidents; the earliest such incidents were in the mid 18th century during the Industrial Revolution.
The word "dioxins" may also refer to a similar but unrelated compound, the polychlorinated dibenzofurans (PCDFs) of like environmental importance.
 

Sheryl Crow’s oncologist told her: women should not drink bottled water that has been left in a car. The heat reacts with the chemicals in the plastic of the bottle which releases dioxin into the water.  Dioxin is
a toxin increasingly found in breast cancer tissue. So please be careful and do not drink bottled water that has been left in a car.  Pass this on to all the women in your life. 

Health effects in humans

Dioxins build up primarily in fatty tissues over time (bioaccumulate), so even small exposures may eventually reach dangerous levels. In 1994, the US EPA reported that dioxins are a probable carcinogen, but noted that non-cancer effects (reproduction and sexual development, immune system) may pose an even greater threat to human health. TCDD, the most toxic of the dibenzodioxins, is classified as a Group 1 carcinogen by the International Agency for Research on Cancer (IARC). TCDD has a half-life of approximately 8 years in humans, although at high concentrations, the elimination rate is enhanced by metabolism.[18] The health effects of dioxins are mediated by their action on a cellular receptor, the aryl hydrocarbon receptor (AhR).[19]

Exposure to high levels of dioxins in humans causes a severe form of persistent acne, known as chloracne.[20] A case-control study has shown an elevated risk of sarcoma (a type of cancer) associated with low-level exposure (4.2 fg/m3) to dioxins from incineration plants.[21] High levels of exposures to dioxins have been shown by epidemiological studies to lead to an increased risk of tumours at all sites.[21]

Other effects in humans may include:

Developmental abnormalities in the enamel of children’s teeth.[22][23]
Central and peripheral nervous system pathology[24]
Thyroid disorders[25]
Damage to the immune systems.[26]
Endometriosis[27]
Diabetes[28]

Recent studies have shown that exposure to dioxins changes the ratio of male to female births among a population such that more females are born than males.[29] Dioxins accumulate in food chains in a fashion similar to other chlorinated compounds (bioaccumulation). This means that even small concentrations in contaminated water can be concentrated up a food chain to dangerous levels due to the long biological half life and low water solubility of dioxins.

Studies of dioxins’ effects in Vietnam

US veterans’ groups and Vietnamese groups, including the Vietnamese government, have convened scientific studies to explore their belief that dioxins were responsible for a host of disorders, including tens of thousands of birth defects in children, that have affected Vietnam veterans as well as an estimated one million Vietnamese, due to their exposure during the Vietnam War to Agent Orange, a defoliant chemical which was widely sprayed over Vietnamese land and which was found to be highly contaminated with TCDD. Several exposure studies showed that some US Vietnam Veterans who were exposed to Agent Orange had serum TCDD levels up to 600 ppt (parts per trillion) many years after they left Vietnam, compared to general population levels of approximately 1 to 2 ppt of TCDD. In Vietnam, TCDD levels up to 1,000,000 ppt have been found in soil and sediments from Agent Orange contaminated areas, three to four decades after spraying. In addition, elevated levels have been measured in food and wildlife in Vietnam.[43]

The most recent study, paid for by the National Academy of Sciences, was released in an April 2003 report. This report is currently (March 2007) being revised for release again later in 2007.
The Centers for Disease Control and Prevention found that dioxin levels in Vietnam veterans[44] were in no way atypical when compared against the rest of the population. The only exception existed for those who directly handled Agent Orange. These were members of Operation Ranch Hand. Long-term studies of the members of Ranch Hand have thus far uncovered a possibility of elevated risks of diabetes.

Toxicity
Dioxins are absorbed primarily through dietary intake of fat, as this is where they accumulate in animals and humans. As this accumulation increases the pH of the tissue elevates in acid leaving the cells in an oxidized state. Here is the key to Pathogenic Fungus. In humans, the highly chlorinated dioxins are stored in fatty tissues and are neither readily metabolized nor excreted. The estimated elimination half-life for highly chlorinated dioxins (4-8 chlorine atoms) in humans ranges from 7.8 to 132 years.[16] The use of Essential Oils will assessed the body in the quick removal of these and other toxin.

The persistence of a particular dioxin congener in an animal is thought to be a consequence of its structure. It is believed that dioxins with few chlorines, which thus contain hydrogen atoms on adjacent pairs of carbons, can more readily be oxidized by cytochromes P450.[citation needed] The oxidized dioxins can then be more readily excreted rather than stored for long time.[citation needed]
 
This information is the kind we need to know that just might save us!  Use a stainless steel canteen or a glass bottle instead of plastic!


This information is also being circulated at Walter Reed Army Medical Center

 

  • No plastic containers in microwave.

 

  • No water bottles in freezer

 

  • No plastic wrap in microwave.

A dioxin chemical causes cancer, especially breast cancer. Dioxins are highly poisonous to the cells of our bodies. Don’t freeze your plastic bottles with water in them as this releases dioxins from the plastic.  Recently, Edward Fujimoto, Wellness Program Manager at Castle Hospital , was on a TV program to explain this health hazard.
 
Sheryl Crow’s oncologist talked about dioxins and how bad they are for us.
 
He said that we should not be heating our food in the microwave using plastic containers…This especially applies to foods that contain fat.
 
He said that the combination of fat, high heat, and plastic releases dioxin into the food and ultimately into the cells of the body… Instead, he recommends using glass, such as  Corning Ware, Pyrex or ceramic containers for heating food.. You get the same results, only without the dioxin. Things as TV dinners, instant ramen and soups, etc.,  should be removed from the container and heated in something else. Paper isn’t bad but you don’t know what is in the paper. It’s just safer to use 20 tempered glass, Corning  Ware, etc.

He reminded us that a while ago some of the fast food restaurants moved away from the foam containers to paper. The dioxin problem is one of the reasons…
 
Also, he pointed out that plastic wrap, such as Saran wrap, is just as dangerous when placed over foods to be cooked in the microwave.   As the food is nuked, the  high heat  causes poisonous toxins to actually melt out of the plastic wrap and drip into the food.
 
Cover food with a paper towel instead.

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